Penne pasta with meat balls is one of my go to comfort ultimate meals and this recipe is so easy and tasty.



1. Prepare the meatballs 

1kg Ground beef mix

¼ cup breadcrumbs

½ cup grated cheddar cheese

1 tblspn Knorrox  All-in-one seasoning 

1 tsp olive oil 


Combine all the ingredients in a large bowl.. Roll into balls and Bake for 20 minutes or until cooked through

2. Cook 2 cups of penne pasta according to package directions, then drain and set aside 


Ingredients:

¼ cup mushrooms 

½ onion chopped 

1tsp crushed garlic 

¼ cup green pepper 

1 grated tomato

250ml fresh cream 

1 tblspn Knorrox All-in-one seasoning


Method:

# Fry onions, green pepper, garlic, cook until softened, add grated tomato (I added cocktail tomatoes) mushrooms and cook for 2 minutes

# Add fresh cream let it simmer for 5 minutes on a medium heat, now gently stir in the penne pasta and meat balls. 

# Mix everything together with spatula. Add seasoning according to your personal preference. You can add cheese.

# Garnish with parsley